Description
The Simon And Schuster International Pocket Food Guide by Quentin CreweJanuary 1st 1980 | Hardcover | PDF, EPUB, FB2, DjVu, talking book, mp3, ZIP | 240 pages | ISBN: 9780671417895 | 5.70 Mb
Surveys a variety of world cuisines, describes the ingredients and preparation of characteristic dishes, and gives advice on dining in foreign lands